Traditional Pub Food

 The Bell and Jorrocks AppWe welcome Trevor Blackman to the Bell and Jorrocks as our new Chef.

Please reserve your table on 01580 852415 download our New App, Text BELL to 6700 and collect your loyalty point and keep up to date with our special offers.
 

  Xmas Menu 2014

STANDARD MENU

STARTERS

  • Pigeon pasty with ras el hanout & a pomegranate & watercress salad - £7.25
  • Devilled whitebait with a lemon aioli - £6.50
  • Deep fried goats cheese with beetroot & hazelnuts (Gluten Free) - £6.50
  • Soup of the day with a warm crusty roll (Gluten Free) - £5.25
  • Queen scallops & leek gratin (Gluten Free) - £7.25
  • Smoked salmon scotch egg with a rocket & peashoot salad (Gluten Free) - £7.25

 
MAIN MEALS

  • Roast Partridge on braised butternut squash with deep fried curly kale (Gluten Free) - £15.50
  • Steak & Kidney Pudding with suet crust pastry & a rich onion gravy - £11.50
  • Cod in Woodordes Wherry beer batter with garden peas & homemade tartar sauce - £11.95
  • Peppered Sirloin Steak with chips tomatoes & mushrooms (Gluten Free) - £16.95
  • Roasted Loin of Hake on a butter bean cassoulet (Gluten Free) - £13.95
  • Tomato, Aubergine & Mozzarella Stack on a red pepper coulis (Gluten Free) - £11.50
  • Confit of Duck Leg on a root vegetable mash with cassis sauce (Gluten Free) - £13.50
  • Homemade Beef Burger topped with cheddar or stilton served with chips & salad - £10.95
  • Home Cooked Ham, pineapple ring, 2eggs, chips (Gluten Free) - £9.95

All main dishes served with a selection of vegetables, New Potatoes or chips, unless otherwise stated.

Sunday Roast 12-3pm
Roast
£9.95 per person
Booking Advisable

  

 

Kitchen opening times
Wednesday - Sunday 12-2.30pm
Wednesday - Saturday 7 - 9.00pm
Friday & Saturday Mornings Breakfast will be served 8.30am til 10am

CLOSED MONDAY & TUESDAY & SUNDAY EVENINGS
For food outside of these times
please call 01580 852 415.

 

 

 

 

 

BAR MENU

  • Jacket Potato with Crayfish & Chive mayonnaise & salad or Chilli Con Carne & salad £8.95
  • Warm chicken & bacon & avocado salad £9.95
  • Ploughman’s lunch £10.50
  • Home cooked Ham with pineapple ring, free-range eggs & chips £9.95

FRESHLY FILLED CIABATTA
    All served with chips & side salad
    Brie & Cranberry (bacon £1 extra) £6.95
    Sausages with Red Onion Marmalade £7.95
    Steak & fried onion £9.50
    Prawn & Marie Rose sauce £7.95
    Cheddar Cheese & Branston Pickle £6.95
    Tuna & Mayo £6.95

Kids Meals - £6.95 includes a Salcombe Dairy ice cream

  • Sausages
  • Chicken Dippers
  • Cod
  • Homemade Burger
  • Pizza
  • Pasta in sauce

 

 

 

 

 

 


Wood fired Pizza -
Sundays 5-7pm
Pizza from  Luca

 

Please make our staff aware of any allergies.
 

Fantastic, local, great pub food, traditional kentish pub food and real ales, what more could you wish for...